Cerrado brasileiro ao amanhecer
Brazil — Cerrado & Amazon

Native foods
from Brazil to the world.

Superfoods sustainably harvested by the indigenous peoples of the Cerrado and the Amazon. Ancestry, science and care in every grain.

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Collection · 01

Products handpicked by hand, guarded by the forest.

A living curation of Brazilian superfoods. Purity, traceability and artisanal care in every batch.

Baru Nut 01 — Hero
Cerrado · Mato Grosso

Baru Nut

The jewel of the Cerrado. Rich in protein, fiber and good fats, the baru nut is gathered from the ground by Xavante women — an ancestral gesture that regenerates entire forests.

Protein
26g
Origin
100%
Carbon
Discover the story →
Brazil Nut 02

Brazil Nut

Amazon
Roasted Baru Flour 03

Roasted Baru Flour

Cerrado
Pequi Oil 04

Pequi Oil

Cerrado
Native Honey 05

Native Honey

Cerrado
Creme de Baru Farinha de Baru Desengordurada Farinha de Jatobá Óleo de Babaçu Óleo de Macaúba Copaíba Andiroba Cumaru Creme de Pequi Creme de Baru Farinha de Baru Desengordurada Farinha de Jatobá Óleo de Babaçu Óleo de Macaúba Copaíba Andiroba Cumaru Creme de Pequi
Principles

Eight commitments that guide every harvest.

01

Indigenous Origin

Harvested by Xavante communities of the Cerrado.

02

Sustainable Harvest

Fruits from the ground. Nothing planted, everything cared for.

03

Fair Trade

Direct reinvestment in producer communities.

04

Full Traceability

From tree to package — every batch has a name.

05

Carbon Positive

Every kilo regenerates a piece of the savanna.

06

Non-GMO

Native species, preserved biodiversity.

07

Regenerative Agriculture

Stewardship that restores soil, water and life.

08

Brazilian Biodiversity

Cerrado and Amazon in their pure state.

Our Origin

Where the forest
knows who harvests.

OCA was born from an encounter: between the ancestral knowledge of the Xavante people and the urgency to bring the purest Brazil to the world. We work side by side with 15 ocas, 45 women and an entire savanna that breathes better with every harvest.

15
Active ocas
45
Women
1
Borsa Silo
Mulheres Xavantes
Oca tradicional
"The forest teaches us the right time to harvest — and the right silence to wait."
Pilot Project

Xavante Women of the Baru.

A project that returns to the forest what it has always given: leadership. Fifteen ocas, forty-five women, one Borsa silo, and the future of the Cerrado in the hands of those who have always protected it.

15
Ocas in operation
45
Women leaders
12T
Annual capacity per oca
100%
Social reinvestment
Harvest

Fruits gathered from the ground, no trees cut. The forest stays whole.

Processing

Cracking, drying and selection done inside the ocas, with Borsa technology.

Impact

Direct income, women's autonomy and permanent regeneration of the biome.

Global Presence

Brazilian Indigenous Superfoods for Global Markets.

USAUnited States
EUREurope
MEAMiddle East
CHNChina
JPNJapan

From Mato Grosso to New York, Tokyo, Paris, Dubai and Shanghai — the forest travels with a name and an address.

Distributors and partnerships →
Opportunity

Become a supplier
of baru.

We are expanding our network of harvesters and partner cooperatives. If you produce or harvest baru in the Cerrado, leave your contact and our team will reach out.